Requirement:
- Bachelor of Food and Beverage Management with one year experience in leading a team in food industry.
- Can uses Microsoft word office
- Be able to work flexible time
- Excellent interpersonal and communication skills
- Good communications skills
- Be able to communicate in English
Working Hour: 6:00am-2:00pm and 1:30pm-9:00pm
Working Date: Mon-Sun 1week day off 1day
Salary Range: 280$-450$
Allowance:
Commission: N/A
Public Holiday: compensate for staff working on PH day
Annual Leave: have
Bonus: 13th salary